DT Noodle offers a vibrant and diverse menu that captures the essence of Vietnamese flavors with an exciting variety of dishes. Starting with appetizers, their Goi Cuon (Vietnamese spring rolls) are a must-try, with options like Goi Cuon Tom (shrimp), Goi Cuon Thit (pork), Goi Cuon Tom Thit Nuong (grilled shrimp and pork), and even a Goi Cuon Chay (vegetarian roll) for those seeking lighter choices. These rolls are fresh, flavorful, and make for a perfect start to any meal.
When it comes to pho, DT Noodle truly shines with their rich, aromatic bowls. The Dac Biet Pho (special pho) is a hearty bowl filled with various cuts of beef, including Tai (rare steak), Nam (brisket), Gau (flank), Gan (tendon), Sach (tripe), and Chin (well-done beef), offering a complete, flavorful experience. Whether you prefer beef or more adventurous options, the pho menu caters to every taste, each bowl crafted with a rich broth and high-quality ingredients.
For those craving a Vietnamese sandwich, DT Noodle offers a wide selection of Banh Mi options like Banh Mi Thit Nguoi (cold cuts), Banh Mi Bo Nuong (grilled beef), and Banh Mi Heo Nuong (grilled pork), each sandwich packed with savory fillings and served in a crunchy, fresh baguette.
If you're looking for something a bit more filling, explore the Mi Hoanh Thanh (wonton noodle soup) or the Hu Tieu Do Bien (seafood noodle soup) for a bowl brimming with flavors. Other specialties like Com Dia (rice dishes) featuring Com Ga Chien Don (fried chicken) or Com Bo Nuong (grilled beef) bring the ultimate comfort food to the table.
For a sweet treat, their Sinh To (smoothies) like Mit Sinh To (jackfruit) or Xoai Sinh To (mango) offer a refreshing finish to any meal, while their unique drinks like Milk Tea and Mango Slush make for the perfect thirst-quenchers.
At DT Noodle, each dish promises a delightful journey through the vibrant tastes of Vietnamese cuisine, sure to satisfy any craving.